虾（煮熟）热量与蛋白质（每100克）Shrimp, cooked: calories & protein per 100 g
数据Data: USDA FoodData Central #171971 (SR Legacy) — “Crustaceans, shrimp, mixed species, cooked, moist heat (may contain additives to retain moisture)”. 图片Photo: Fumikas Sagisavas, CC0 · 版权credits
虾（煮熟）不同重量的热量Shrimp, cooked by weight
| 重量Amount | kcal | 蛋白质 gProtein g | 碳水 gCarbs g | 脂肪 gFat g |
|---|---|---|---|---|
| 50 g | 60 | 11.4 | 0.8 | 0.9 |
| 100 g | 119 | 22.8 | 1.5 | 1.7 |
| 150 g | 179 | 34.2 | 2.3 | 2.6 |
| 200 g | 238 | 45.6 | 3 | 3.4 |
鱼、禽、蛋和瘦肉建议平均每天 120–200 g，优先选择鱼和禽；大豆制品是优质植物蛋白。 在本站 23 种肉蛋豆中，虾（煮熟）的热量由低到高排第 5 位。
Aim for an average 120–200 g/day of fish, poultry, eggs and lean meat, favouring fish and poultry; soy foods are good plant protein. Among the 23 protein foods on this site, shrimp, cooked ranks #5 from lowest to highest in calories.
与同类食物对比（每100克）Compared with similar foods (per 100 g)
| 食物Food | kcal | 蛋白质 gProtein g | 每100kcal蛋白质Protein /100 kcal |
|---|---|---|---|
| 小扁豆（煮熟）Lentils, boiled | 116 | 9 | 7.8 |
| 虾（煮熟）Shrimp, cooked | 119 | 22.8 | 19.2 |
| 毛豆Edamame | 121 | 11.9 | 9.8 |
| 罗非鱼（熟）Tilapia, cooked | 128 | 26.1 | 20.4 |
| 黑豆（煮熟）Black beans, boiled | 132 | 8.9 | 6.7 |
常见问题FAQ
100克虾（煮熟）多少热量？How many calories in 100 g of shrimp, cooked?
约 119 千卡（kcal），蛋白质 22.8 g、碳水化合物 1.5 g、脂肪 1.7 g（USDA FDC 171971）。
About 119 kcal, with 22.8 g protein, 1.5 g carbohydrate and 1.7 g fat (USDA FDC 171971).
虾（煮熟）的蛋白质含量高吗？Is shrimp, cooked high in protein?
每 100 kcal 约含 19.2 g 蛋白质，属于高蛋白密度（本站以 ≥10 g/100 kcal 为高、5–10 为中等）。
It provides about 19.2 g protein per 100 kcal — high protein density (we call ≥10 g/100 kcal high, 5–10 moderate).
减脂期可以吃虾（煮熟）吗？Can I eat shrimp, cooked while losing weight?
可以，关键是份量和全天总热量。150 g 约 179 kcal，约占 1800 kcal 目标的 10%。把它记到对应餐次，看是否在该餐的建议范围内。
Yes — portion and daily total matter most. 150 g is about 179 kcal, roughly 10% of an 1,800 kcal target. Log it to see whether the meal stays in range.